Hi maangchi, I tried to cook gamjatang for my Korean husband today and he loved it. The perilla leaves were a great touch! My next goal is to challenge 설렁탕 (Seollongtang)! Do you have the recipe for 돼지국밥 by the way ? Thank you so much
Which to get? Both are best sellers and either one is a good choice if you want to learn Korean home cooking. my first book has all the recipes for all the essential Korean pastes and sauces, but my second book Maangchi's Big Book of Korean Cooking has more recipes.
omg, your gamjatang looks super tasty! I’m getting hungry now!