Hi maangchi, thanks for the recipe. This is my second attempt of making steamed buns. The result is not as pretty as yours, and the consistency of the dough is still not similar to yours, but at least these turned out great! hahaha..thanks!
The recipe for Steamed pork buns (jjinpang mandu:찐빵만두) is here!
Have a cool photo you want to share?
Which to get? Both are best sellers and either one is a good choice if you want to learn Korean home cooking. Maangchi's Real Korean Cooking has all the recipes for all the essential Korean pastes and sauces, but my second book Maangchi's Big Book of Korean Cooking has more recipes, more photos, and more variety.
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Fluffy fluffy steamed buns! They look gorgeous!