Dak-Kalguksu

Dak-Kalguksu

Have a free day in Sunday and i make this Chicken Noodle Soup Korean Style from you..
it’s need a patient when roll the dough..but my noodle too thick when i’m cutting it..rather than, my stock so refreshening and my noodle so chewy..thank you maangchi..love your recipe..

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The recipe for Dak-Kalguksu (Knife-cut chicken noodle soup: 닭칼국수)is here!

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One Comment:

  1. Maangchi New York City joined 8/08 & has 11,702 comments

    The noodles look soft and chewy and the broth looks delicious! Congratulations!

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