Maangchi on YouTube Maangchi on Facebook Maangchi on Twitter Maangchi on Instagram Maangchi on TikTok

Korean food photos

Mulnaengmyeon from scratch

Photo by strawberrycheeks.

Mulnaengmyeon from scratch

It’s my first time making it completely from scratch! The ingredients aren’t hard to find at all.

The recipe for Mul-naengmyeon is here!

Posted on Friday, July 20th, 2018.
Tagged as , , , , ,

3 Comments:

  1. strawberrycheeks Sri Lanka joined 6/18 & has 9 comments
    Posted July 21st, 2018 at 7:31 pm | or create a profile.

    Here is my original comment on the mul-naengmyeon recipe page, in case anyone wants to know the substitutes:

    Hello Maangchi and anyone else who’s reading this!

    I found a substitute for the noodles if you can’t find it where you live: white rice noodles! Soak it in boiling water for a minute or two and don’t cook it, just keep checking until you feel like the texture is right. Then rinse with cold water and add ice. That’s it!

    I also have a broth substitute: water, salt, sugar, black vinegar, fish sauce, beef/chicken stock and kimchi juice! Of course it doesn’t taste as good but it’s an easy replacement. Hope it helps!

  2. Maangchi New York City joined 8/08 & has 12,045 comments
    Posted July 20th, 2018 at 4:12 pm | or create a profile.

    It looks mild, cold, and very refreshing! Yum!

Leave a Reply

You must create a profile and be logged in to post a comment.