Little fried friends (Fried dried anchovies)

Little fried friends

One of my favorite bunchiness. Myeolchi-bokkeum. Love the saltiness of the fish and the spiciness of the hot pepper paste. Always good to have in your fridge, mix it with some plain white rice and you have a nice in between snack

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The recipe for Myeolchi-bokkeum is here!

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2 Comments:

  1. Sweetyee Australia joined 6/16 & has 1 comment

    Hi, I’m trying to cook myeolchi bokkeum. I wonder if I have to wash the anchovies? It’s come with the package. Thank you ^^


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