Korean Banchan Lunch!

Hey Maangchi! Check out the banchan I made for lunch today! Starting clockwise from the top we have yangbaechu kimchi (emergency kimchi), oi-sobagi (spicy cucumber kimchi), kongnamul-muchim (soybean sprout side dish), and bap (rice)! Everything pictured is vegetarian too. So delicious! Kamsahamnida! :)

The recipe for Oi-Sobagi (spicy stuffed cucumber kimchi: 오이소박이) is here!


One Comment:

  1. Maangchi New York City joined 8/08 & has 12,045 comments

    yes, all look super tasty! This is such a beautiful photo!

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