White Kimchi from NZ

Photo by PPEACH.

Made this last night. I only use cabbage, carrot & radish. And, I don’t have Chinese chive so I use spring onion instead. It still looks & smells good.

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The recipe for White Kimchi is here!

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Posted on Monday, January 20th, 2014 at 6:02 pm. Last updated on September 2, 2016.
Tagged: baekkimchi, 백김치, korean food, Korean food blog, Korean food images, Korean food website, Korean kimchi, Korean kitchen, Korean recipes, Maangchi Korean cooking, Maangchi recipes, non-spicy kimchi, PPEACH, White kimchi

One Comment:

Maangchi New York City joined 8/08 & has 11,701 comments
Posted January 20th, 2014 at 6:03 pm | Log in to reply.

It looks perfect!

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