Reply To: Kimchi taste question: green leaf part is fizzy and tart
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February 17, 2016 at 6:30 pm #66784
Lynnjamin
Participant
I think you need to give it more time. It sounds like your kimchi is in the “crazy” stage between raw and ripe. You might notice how Maangchi eats her kimchi a little bit right away and then lets the some become “really well fermented”. Give it a few weeks and try it again. Tell us how it turns out. :)