Reply To: Tangsuyuk
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May 21, 2019 at 11:07 pm #82165
Maangchi
Keymaster
Yes, you can use fish. White flesh fish doesn’t contain much fat, so it will be good for the dish. If you make it with dory, it should be called Dory Tangsu. Good luck! https://www.maangchi.com/recipe/tangsuyuk