Reply To: Corn syrup substitute?
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February 3, 2020 at 12:31 pm #85257
Nayko
Participant
Hi DiaDia,
as a substitute for rice syrup I think that you can use maltose sugar (its taste is not very far from rice syrup and the consistancy is thick) + white rock sugar (makes the dishes shinny).
Or simple and good honey.
Nayko