Re: Kaenip, perilla leaves

Home Forums Korean food discussion Kaenip, perilla leaves Re: Kaenip, perilla leaves


Is that really Kenyip kimchi?I kinda forgot what it’s called. I’ll be all over the forums here with perilla. haha!

I also wanna try to grow it. Just need someone to show the ropes; the to do’s and don’ts. It seems that there are varieties of perilla (as used and grown in Korea, Japan, Vietnam, China and West).

Not much info about growing it in my country though. hmm….

Any info would be also appreciated. :)