Re: Kaktugi stew?
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January 28, 2010 at 6:43 am #53185
Lyn147
Member
Thank you for yor replies. Maangchi, I will be trying out the kaktugi stew recipe in the next few days but just reading the method makes me imagine that it will be delicious as it has soy bean paste in it. My family loves doejang jigae ( I actually like it better than kimchi jigae).
Will let you know.