Re: Kimchi missing ingridient.
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April 7, 2011 at 10:38 pm #54747
Myeongwol
Member
hi there!!!! I would love to make kimchi but i´ve been trying to find the napa cabbage, but there´s not available here in my hometown. What should i use instead of this kind of cabbage?? there´s a type of cabbage used commonly here but it doesn´t resemble at all to the napa´s one! Help!!!