Re: pantry staples

I have a hard time finding Korean food here in Stuttgart Germany. So I have my mother send me things from Atlanta Ga. She sends me most all the non perishable ingredients mentioned above. I would add Dashida (instant beef/ anchovy/ clam stock flavorings), black bean paste, duk (rice cake), tofu, portable gas stove w/grill plate, and one korean pot for 2 (I think you guys call it earthen ware. I just call it my Korean Pot…lol)

Oh and Shrimp chips!!! to eat while you drive back home from the market.

I don’t get a chance to drive to the Korean market as often as I would like…so stocking up on the staples (and not forgetting anything) is important. I would really like to find an English written website here that sells perishable and nonperishable Korean foods.