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Alternatives for gochugaru?

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    • August 15, 2017 at 10:49 pm #74696
      Andrewshort17
      Participant

      I was wondering if I could use Kashmiri chili powder, cause it’s the only thing I have right now.

    • August 16, 2017 at 3:03 am #74697
      sanne
      Participant

      Definitely.

      Coarsely ground would be better, but it has flavor and the hotness is similar.

      Bye, Sanne.

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