baega gopayo – jaeyook kimchi bokkeum
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- This topic has 2 replies, 3 voices, and was last updated 7 years, 4 months ago by fayyr.
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- May 7, 2010 at 5:59 pm #49486miss.mijaMember
maangchi unni! i just first wanted to say that i love your site and have enjoyed cooking your recipes, you are awesome! (>.<) i’ve really learned a lot! thank you!
so because i like your recipes and you seem to be the most knowledgeable about korean cuisine (and i am aware that you have other requests for this) maybe you could help me out, i’m just getting a little desperate….
there are two places i have ordered jaeyook kimchi bokkeum with dubu. it was sooo good so since then, i have searched endlessly online for this recipe but have turned up empty (-_-)
both restaurants seemed to have the same recipe and presentation – kimchi, pork, rice cakes, and green onions in a gojujang sauce with plain tofu on the side, but i just can’t seem to find the right recipe online – some seem to be it but then its missing something like the rice cakes and/or added something like carrots?? i know that you are possibly in the process of making this dish yourself, but i wonder, could i have gotten the name wrong or maybe there are just too many different variations of this dish?
i’m not asking for you to go out of your way, but at the very least, could you please point me in the right direction in where i may find this recipe?
i appreciate being given this opportunity to ask you this, so thanks!! hopefully, ill hear from you soon!
- September 15, 2010 at 10:48 am #53614AgnesParticipant
i was looking for the same thing!!
- November 24, 2016 at 2:40 pm #70309fayyrParticipant
Please Maangchi, i love pork, i love kimchi, and i love love tofu. so pls do this. thank you so much
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