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Doenjong jigae with Korean pumpkin??

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    • January 9, 2017 at 2:52 pm #70893
      Eer14
      Participant

      I for some reason am thinking that I have made doenjong jigae with the Korean pumpkin green pumpkin (kobacha) I saw that maangchi made with acorn squash. It should be okay though right?

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