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Gosari namul (seasoned young fern)

Home › Forums › Recipe requests › Gosari namul (seasoned young fern)

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    • January 3, 2013 at 6:04 am #50664
      Jeeyon
      Participant

      This is my absolute FAVORITE banchan in the world and I would love to see your take on this delicious and nutritious dish. I think Americans call this plant a fiddlehead fern.

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