Kimchi for allergic people

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    • #76584
      Alicia
      Participant

      Hi.
      Im severly allergic to both fish and shellfish.
      Currently I want to make kimchi and was wondering if that is possible without the fish sauce.

    • #76585
      Floryknits
      Participant

      Vegan kimchi, of course you can. Just follow the recipe without the fish sauce. You can ad soy sauce or liquid aminos instead. I do that all the time and it taste great.

      • #76586
        Alicia
        Participant

        Thank you!

    • #76590
      yanamana
      Participant

      Hi! I make my kimchi by substituting the fish sauce with salt and soy sauce, using half the amount (for example, substitute 1/2 cup fish sauce with 1/4 cup salt and 1/4 cup soy sauce). This works wonders!

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