Korean Venison recipe/s

Home Forums Recipe requests Korean Venison recipe/s

Viewing 1 reply thread
  • Author
    Posts
    • #83553
      MazinOz
      Participant

      Hello,
      I love to cook Korean and have a regular supply of venison that comes my way. And so I want to combine the two but no Korean recipe book I have has venison.

      I have tried some korean beef recipes with venison and while eatable, the meat wasn’t balanced. I am sure there royal cuisine for deer out there.

    • #83739
      EvilGrin
      Participant

      Venison works very well for curry but it will require longer cooking. Venison bulgogi looks promising with a longer marinating time. If you can slice it thin while partially frozen normal marinating times might be enough for the better cuts.

      I would imagine a spicy venison yukgaejang would be just fine too.

Viewing 1 reply thread
  • You must be logged in to reply to this topic.