Home Forums Recipe requests Octopus

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    • #60585

      I found the recipes for squid and baby octopus — how about a recipe for a larger octopus, say, a 2 or 3 lb octopus.

      Yesterday I accidentally bought a 2 lb octopus, frozen, imported from Portugal. I was going to cook it and put it in some tomato sauce to have with pasta then I thought — humm, what would Maangchi do with it?

    • #60771
      Iris W

      I would use the same recipe, but the quantity of the ingredients will definitely increase according to size.

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