Old gochujang
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Home › Forums › Korean food discussion › Old gochujang
Hi there!
About one year ago my dad bought 250g or 500g (I don’t remember) of gochujang made by Chung Jung One. Of course we have opened it but because we are used to non-spicy foods we didn’t used it reguraly.
Box from year is in fridge. Is this still good to use?
Later I will check expiration date.
It will probably be ok. Open it, and if there is any mold on top, you can just scrape it off.
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