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Pot for cooking

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    • December 13, 2011 at 4:30 pm #50382
      quixation
      Member

      Hi, i am new to your blog and recipes but I love how simple you made it look cooking Korean food! anyway, need to know if its necessary to cook the dishes in the Korean pot you use or can i use any stainless steel pot?

    • December 14, 2011 at 2:38 am #55126
      oksipak
      Member

      Hi Quixation,

      For dinner tonight, I made Maangchi’s Soft tofu stew / 순두부 찌개 / Soondubu jjigae in a stainless steel pot. It turns out just as fantastic. Have fun cooking. :)

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