Sea Tangle
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Home › Forums › Korean food discussion › Sea Tangle
Hi Maangchi,
I’m a fan ;)
I recently bought a packet of Ottogi Sea Tangle looks like kelp but its cut into small squares, is it actually kelp?
I wanted to buy big piece kelp but they dont have it.
I bought a package of sea tangle by mistake. I thought I bought a regular seaweed for my California roll but I was wrong. I don’t know how to cook this Ottogi Cut Sea Tangle. Can someone help me? Thank you so much! You can email me at argemyj@yahoo.com.
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