Sool Dduk
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- This topic has 3 replies, 4 voices, and was last updated 12 years, 1 month ago by rachel12345.
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- January 13, 2010 at 8:40 pm #49239jisun1Participant
Hi Maangchi, Do you know how to make sool dduhk (sweet moist rice cake with alcohol)? I used to be able to get various types of dduhk and many other delicious korean food when i lived in NJ, but now that I am in Manhattan, I am much more limited. I looked for it online and tried different spellings (sool dduk, sul dduhk, sool dug) but could not find a recipe.
If you know, can you please post recipe?
Thanks!
- January 13, 2010 at 11:12 pm #53129MaangchiKeymaster
yes, I know the rice cake! It’s called sool dduk or jeungpyeon.
http://en.wikipedia.org/wiki/Jeungpyeon
The shape of the rice cake is usually rectangular.
Yes, I include your request in the list of my future video recipes. Thank you!
- December 20, 2011 at 8:48 am #53130czilkaParticipant
I can’t wait for this recipe. It’s my favorite kind of dduk (next to song pyeon) and I want to learn how to make it, too!
- February 23, 2012 at 2:49 am #53131rachel12345Member
Me too- looking forward to this one! Sool dduk is my favorite type of rice cake, and soon I’ll be moving to a new location where there aren’t any stores that sell it TT TT
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