Soy bean type name for Kongnamul
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Home › Forums › Recipe requests › Soy bean type name for Kongnamul
Hello,
I have your book and saw your youtube video on making Kongnamul as well.
I live in Washington, DC, and have access to several well-stocked Korean grocery stores nearby. I would like to know (both in English and the Korean spelling, but particularly the Korean spelling) of the variety of soybeans that you suggest for sprouting. I do not speak Korean, and most employees at the stores don’t understand my questions in English. So if I could show them the spelling of the soy beans for sprouting, or compare it myself with the packages, then I could get the right variety.
Thank you very much, and congratulations on your great recipes,
Rick
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