Stone Pot Steamed Egg (Gyeran Jjim)

This topic has 3 replies, 4 voices, and was last updated 6 years, 6 months ago by lilchinkx.

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- June 6, 2010 at 5:43 pm #49539
  Happiness1118
  Member
  Hi. I am just wondering if you can make a video teaching us how to make Stone pot Steamed egg. I had it at Korean BBQ and it was delicious. Thank you
- June 6, 2010 at 6:02 pm #53698
  koralex90
  Participant
  Hi there!
  Maangchi already posted the recipe on this site! :)
  Here you go! Enjoy!
  https://www.maangchi.com/recipe/egg-side-dishes
- April 5, 2012 at 1:44 pm #53699
  Maangchi
  Keymaster
  My stone pot steamed egg recipe! https://www.maangchi.com/recipe/ttukbaegi-gyeranjjim
- September 24, 2017 at 1:01 pm #75114
  lilchinkx
  Participant
  Hi maangchi,
  After I cooked the gyeran jjim in the earthenware pot some of the egg at the bottom were black. Does this mean the egg was burnt or does this mean my pot is cracked?
  THANK YOU!
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