zucchini kimchi

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    • #50833
      madmommy
      Member

      My husband recently dined at a wonderful Korean restaurant outside Ft. Hood, TX, and fell in love with some zucchini kimchi. He said it was from the Seoul area, in terms of recipe. He would love for me to make some, but I’m having trouble finding a good recipe. Apparently it looked similar to cucumber kimchi, but with the zucchini sliced into rounds. Help?

    • #55577
      Pami
      Member

      Yes! I have so much zucchini to use from the garden! Making kimchi with them would be an awesomely delicious way to preserve them!

    • #74510
      Kyu
      Participant

      madmommy

      If you ever go back ask the wait staff to ask the cook if it is one of the 3.

      1. A steamed zucchini side dish
      2. A feemented zucchini side dish
      3. A fresh made zucchini side dish

      Also ask the wait staff before you order what is in it.
      Sometimes they will tell you due to some people having allergy or diet restrictions.

      With that and the ingredients you can taste or recognize in it will make it easier to know which type of zucchini kimchi it is.

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