Spchips

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  • in reply to: Does kimchi go bad? #80673
    Spchips
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    Not really. While fermenting, Once it gets where you like it, refrigerate (or put in a 40 to 50 degree room if it’s winter.)

    Refrigerated kimchi will last a very long time. 6 months easy.

    I think the “go bad” bacteria and fungus don’t do well with low temps and the kimchi environment.

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