Maangchi’s Big Book of Korean Cooking

Chosen by Amazon as one of the best cookbooks of 2019!

My new cookbook is here!

I put all my effort into making a user-friendly book about Korean cooking to help you find something delicious depending on your mood. It’s bigger than my first book, with more recipes, more photos, and more information about Korean cooking and ingredients. The recipes are all different, so you can own both books comfortably.

Soy Butter Pan-Grilled Chicken spread from Maangchi's Big Book of Korean Cooking

It has the top 10 most popular recipes from my YouTube channel (improved and reworked), as well as recipes I’ve been cooking for my family for decades, and also plenty of totally new recipes.

There are huge sections on Korean side dishes, lunchboxes, meat dishes and BBQ, fish dishes, vegetarian dishes, soups, stews, snacks and party food. And of course a great kimchi chapter. : ) There’s a chapter on vegan Korean Buddhist temple cuisine and one on Seoul street food, too.

Every page has step by step photos, plus photos of finished dishes and of ingredients so you won’t miss anything. I hope it makes you, your family, and your friends very happy and full!