Kitchenware

If you have a reasonably well-equipped kitchen, then you already have most of the equipment you need to cook Korean food, but here are a few items that are useful, required, or traditional that you might want to have.

baking cups

Baking cups


Bamboo gimbap mat

Bamboo mat

김발
Gimbal

Bamboo skewers

꼬치
Kkochi

bungeoppang pan

Bungeoppang pan

붕어빵 팬
Bungeoppang pan

Cheesecloth


Crinkle cutter


dakgalbi pan

Dakgalbi pan


Korean Earthenware Pots

Earthenware bowl

뚝배기
Ttukbaegi

Korean Traditional Earthenware Jars and Crocks

Earthenware crock

옹기
Onggi

Electric mat

전기장판
Jeongi-jangpan

Food dehydrator

Food dehydrator

식품건조기
Sikpum-geonjogi

Korean portable gas stove

Gas burner

개스버너
Gaeseu-beoneo

Glass jar

유리병
Yuribyeong

Ice Shaver

제빙기
Jebinggi

knives

Knives

칼
Kal

Barbecue Grill Pan

Korean bbq grill plate

바베큐그릴
Babaekyuguhlil

Mortar and pestle

절구
Jeolgu

pine needles

Pine needles

솔잎
Solip

plastic basket

Plastic basket

플라스틱 바구니
Pullaseutik baguni

Rice Cooker

Rice cooker

전기밥솥
Jeongi bapsot

Korean Rice Scoop

Rice scoop

주걱
Jukuk

Stainless steel bowl

냉면 그릇
Naengmyeon geureut

Korean stainless steel spoons and chopsticks

Stainless steel chopsticks

젓가락
Jeotgarak

Stainless Steel Steamer

Stainless steel steamer

찜기
Jjimgi

Stone bowl (Dolsot)

Stone bowl

돌솥
Dolsot

strainer

Strainer

국물망
Kukmulmang

Tin makgeolli bowl

양은막걸리잔
Yangeun-makgeollijan

Tin pot

양은 냄비
Yangeun naembi

samgak kimbap mold

Triangle gimbap mold

삼각김밥틀
Samgak-gimbap-tul

Vegetable grater (Gangpan)

강판
Gangpan