AyPeeElTee's comments

"Hi Maangchi, I have a question about making the porridge: Is it okay to replace the sugar with stevia? And thank you sincerely for sharing your passions and culture with us! I've been using your recipes to help me on my weight loss life change and to not become diabetic (I just swap out the noodles and rice for spaghetti squash and riced cauliflower.) I love Korean food, without your recipes and teaching how to shop and cook Korean food I wouldnt have made the progress that I've made. I am very thankful to you."
in Traditional napa cabbage kimchi (Tongbaechu-kimchi: 통배추김치) — Apr/21