celes73's comments

"Dear Maangchi, Thank you so much for this recipe, it is absolutely delicious! I am being a little bit lazy and use dashi stock instead (I will cook my soup next time, too hungry...). I love the idea of adding cheese because it thicken the soup and add a milk flavor to it. I will keep watching all your video! :D Thanks, Celeste"
in Budae-jjigae (Army Base Stew) — Jan/17