Chris75's comments

"Maangchi, Saturday morning was kimchi-making time for me. I love the recipe and it's very easy. I've finally learned to make a new batch BEFORE I run out. I love it fresh as much as after it sits around for a few weeks. Sometimes I just have it with rice. Thank You! Chris"
in Kimchi Making Day — Mar/14

"Hi Maangchi, I made 10lbs. of these wings tonight for my super bowl party tonight and they were "so delicious." Everyone said that they were the best wings that they had ever had in their life! They were so crunchy, I guess it was the double frying. Thanks! Chris"
in Crispy crunchy Korean fried chicken (Dakgangjeong) — Feb/14