hyena319's comments

"Maangchi, Help! I brought a Kadoya Pure Sesame Oil, the large metal can and I can't get the cap working properly. I followed the instructions but I can't get an airtight seal and the cap is very loose. Do you have any suggestions on how to close the the sesame oil? Or should I transfer it to another bottle, but what is the best thing to do? Also, how long is it good in the refrigerator? Thank you so much Maangchi!"
in Sesame oil (Chamgireum) — Dec/11

"Thanks for posting such a great recipe, but a word of caution. I would suggest using only Grass-fed Organic Beef if you live in the USA. Majority of American beef is fed corn which produces E-coli in our beef, if eaten raw can be deadly. One example of it in the news. http://www.nytimes.com/2009/11/03/health/03beef.html Watch the film documentary Food.Inc, which is very informative. Just eat organic and be safe. =) Don't mean to be a downer but wanted everyone to stay healthy. Thanks again Maangchi. =)"
in Seasoned raw beef (Yukhoe: 육회) — Apr/10

"Hi Maangchi, Do you have a favorite Brand of dan moo ji? Thanks."
in Yellow pickled radish (Danmuji) — Apr/10

"How do I know if my soybeans are spoiled or dead?"
in Ground soybean stew (Kongbiji-jjigae) — Feb/10