Jim Pickens

Jim Pickens's comments

"Hey Maangchi. I made this recipe but I didn't make the porridge. After it fermented, I wasn't happy with the amount of liquid in it. Can I add the porridge after the fermentation process? Or should I just eat this batch and add the porridge at the proper time next time I make it? Thank you so much! Lots of love from Peru! -Jim"
in Easy kimchi — May/22