mabellth's comments

"Hi Maangchi, I am a follower of yours for quite some time now. I need your help by telling me how to made my own chilli flakes(gochugaru) for kimchi use. Due to the lockdown of Covid-19, I can't get it from the store."
in Traditional napa cabbage kimchi (Tongbaechu-kimchi: 통배추김치) — May/20

"Is old kimchi(a minimum of 6 months) worth making kimchi jeon? Also, how to deal with really old kimchi?"
in Kimchi pancake (Kimchijeon: 김치전) — Apr/20

"Hi Maangchi, Is the soup suppose to not add salt and pepper? :)"
in Ginseng chicken soup (Samgyetang) — Jun/13