Reply To: Hi there, from Denmark
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July 27, 2017 at 9:31 am #74389
rootedphoenix
Participant
Hi! The kimchi (even the traditional recipe is quite easy to make, and most of the ingredients were not too hard for me to find. The gochugaru was the toughest for me (being in Utah, USA), but it’s easy to get online, it seems.
I hope your cooking adventure goes well! :)
–RP