"Fiona’s ojingeojeot (fermented squid)" posted by Maangchi.

2 Comments:

  1. jnodenhong

    why does this look so light??

  2. maangchi

    Fiona joined 1 month fermented squid project. Yummy! Read what she says,
    http://www.maangchi.com/blog/readers-ojingeojeot

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