Amazing Korean Teas

Hi Maangchi! I am a total fan of you. I like to watch your programs before going to bed. They help me relax and go to sleep with a big smile. We live part time in Kyoto. There, there is a vegetarian Korean restaurant, very wabi sabi, almost “Ido”… they serve simple food and specialize in tea! But sophisticated tea concotions. I really want to learl how to do this. I saw you made ginger, yuzu and also gingsen and jujub, but I also found seeds and leaves in the net… Please teach us more of teas? Thank you so much!!!