Chalba?
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Home › Forums › Recipe requests › Chalba?
I am a Canadian and have been living in Korea as an English teacher for almost two years. I recently tried the absolutely delicious street food called chalba. I would love to be able to make this when I return home!
This?
Yeah, that looks right! did I use the correct name? I had some difficulty finding out much about this delicious snack.
You have the name correct.
찰바/chalba Its like a fried mochi hot pocket.
Its more “doughy” than tteok because of the sweet rice flour. Texture is more like mochi.
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