dotorimuk from scratch?

Home Forums Recipe requests dotorimuk from scratch?

This topic contains 3 replies, has 4 voices, and was last updated by  Maangchi 5 years, 5 months ago.

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    I’ve read about some people collecting acorns to make dotorimuk from scratch. This sounds like an interesting topic that I didn’t see on this website. Has anyone here ever done this?



    How do you eat it?

    I see it all the time at the markets.



    i’m reviving this to see if anyone has any ideas – My dad and I tried many many years ago to make it with the acorns we collected from a hike – but since there weren’t any instructions on the Internet and we guessed the entire time (my mom was in Korea at the time), it was epic fail… =)



    My dotorimuk muchim recipe is here! Check out my description about how to make dotorimuk from scratch please.

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