Home › Forums › Korean food discussion › How to make seasoned small octopus?
I got this from Hmart and love this dish so much. It is extremely good. :) Does anyone know how it is made?
Hi,
Maangchi has a squid one, you can just replace squid with the octopus. The seasoning is the same.
Fermented squid side dish (Ojingeojeot)
Thank you,
Yong
Thanks a lot Yong. I will give it a try!! :D