Perilla oil – what to use it for?

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    • #90626

      Perilla oil is one korean product that I’m excited to get to know the flavour of. I haven’t yet bought a bottle to try. I’m curious though if anyone out there knows what I can use it for other than Maangchi’s gosari side dish. Is it a versatile product that can be put in anything korean or could it be incorporated in other types of cuisine as well?

    • #94817

      Yes perila oil is a versatile product and you could be used it not only korian dishes but also added in a wide array of cuisines such as sautéing, frying and healthy salads.

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