Young summer radish

Yeolmu 열무

Young summer radish (yeolmu) are firm, crisp, and leafy. They make for a great refreshing, crispy water kimchi.

Recipes that use young summer radish (yeolmu):


  1. Maangchi New York City joined 8/08 & has 12,047 comments

    Yes, of course you can.
    My yulmu kimchi recipe is here,

  2. Can I make kkatugi kimchi with yulmu? Because I can’t find korean radishes anywhere. =/

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