I bought an ice shaver to make the Korean summer dessert, patbingsu (shaved ice with sweet red bean and fruit). The 2 small containers come with the shaver and each holds about 1 cup water. Fill up the containers with water or your favorite fruit juice and then shave it in the electric shaver and use it in your cold food.

Add shaved ice to your cold noodles (naengmyeon) or cold cucumber soup side dish (oinaengguk) instead of cubed ice. It will make your dish more appetizing, beautiful, and delicious!


  1. Toto Bonn, Germany joined 6/10 & has 37 comments

    Are there any techniques or so to make Shaved ice without a special machine?

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