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oksipak
oksipak's Korean food photos
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First Korean Recipe Made in 2014 – White Kimchi 백김치
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Perilla leaf pickles that I made the kkaennip from our garden!
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Homemade Gochujang vs. Store Bought Gochujang
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Beginning Stages of Homemade Hot Pepper Paste…can’t wait for the final stage!
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First Korean Dish for 2013! Happy New Year!
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Kimchi pancake!
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Fermenting Kimchi In My Petite Onggi Pot
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Very Soothing Korean Soup
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Love Kimchi pancake / 김치전 / Kimchijeon (or Kimchi jeon)
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Oh So Delicious! Quick and Easy Chicken Dish
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Craved for Some Maangchi’s Kimchi and Kaktugi
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Spicy fish soup / 매운탕 / Maeuntang
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Scrumptious Injeolmi from Maangchi’s Recipe
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Delicious White Radish Salad
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Emergency Kimchi Maagnchi Style
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김치 볶음밥 /Kimchi Bokkeumbap
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Spinach Side Dish Sigeumchi Namul (시금치나물)
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Gyundan (Rice Cake) Maangchi’s Recipe April 15, 2011 By Oksipak
oksipak on the forum
Re: Asian Gardening
"I’m starting my Perilla Seeds again for 2014. It would be nice to make Perilla leaf kimchi Kkaenip-kimchi 깻잎김치 (https://www.maangchi.…" — Mar/14Re: Growing ingredients (seeds/varieties)
"ddnorman, Happy New Year 2014, a bit late but what do you have growing in your garden this year? :D Attachments:interview.docEXMGE-Partnership-Agre…" — Mar/14Re: Growing ingredients (seeds/varieties)
"WOWZA!!! Hey DDNORMAN, your garden harvest makes me jealous, in fact, you make me want to try growing the Napa Cabbage next year. :D Attachments:i…" — Oct/13Reply To: Growing ingredients (seeds/varieties)
"Sept. 22, 2013: Ok, here is the end result of Perilla pickled leaves that I got to taste this morning. It tasted so fresh and delicious! :) Attach…" — Sep/13Reply To: Growing ingredients (seeds/varieties)
"September 21, 2013: My garden in a greenhouse for the very first year. Zone 9. In our area along the Pacific Ocean, a greenhouse is necessary to g…" — Sep/13Reply To: Asian Gardening
"Sept. 21, 2013: 2011 was an unsuccessful year to grow Perilla Leaves, in 2012 gave it up, but 2013 my honey built a greenhouse and it's growing…" — Sep/13Re: New Korean Sauce Product!
"Hello Ahna, For what type of dishes or recipes would the sauce be used? I’d like a sample please and to become one of Maangchi’s Fan T…" — Feb/13Re: pat sirrutteok
"I 2nd the Siruddeok recipe request. The photo on Taste My Kimchi meetup ( https://www.maangchi.com/blog/kimchi-tasting )looked so appetizing and I u…" — Aug/12Reply To: Growing ingredients (seeds/varieties)
"Saturday July 21, 2012: Wish our Perilla Leaves were sprouting but not having any luck for last year and this year (it is a difficult seed to sprou…" — Jul/12Reply To: Growing ingredients (seeds/varieties)
"April 2, 2012 (Monday): This season’s Mugwort growing in a pot. Made Mugwort Soup 쑥국 for the first time. I will be making the flavorful …" — Apr/12Reply To: 1st Korean Dish Made For 2012?
"Too excited and can't wait so I'll start… My very first Korean recipe made in the New year 2012 is 김치 (Kimchi). Just made this l…" — Jan/121st Korean Dish Made For 2012?
"Hey everyone, what is the VERY FIRST Korean dish or recipe that you made in the new year 2012? Come on, add your photos or just write it down here. …" — Jan/12