This recipe just came out yesterday, or at least I just saw it yesterday for the first time, and I was drooling! So today for dinner I made it and ate ½ the batch. I reluctantly had kept some leftovers so I’ll have the other ½ tomorrow for lunch. Oh so delicious! I topped it over 3-grain rice —quick and easy recipe too. Thanks Maangchi! :)
omg, looking at this photo makes my mouth water! Rice mixed with delicious broth, chicken, and potato!