Talk:

Recipe requests

“fermented soy flour/powder”

  • 1 post
  • started 5 months ago by anthill
  1. Do you have a recipe for making fermented soy flour/powder (for making gochuchang) from scratch to share?

    I think one poster in your making gochuchang site made her own fermented soy flour/powder and was asking your permission whether she could post it on your site to share.

    May be you will allow her to share her recipe if you are not disposed to do it yourself?

    Thanks!


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