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“Introduction”

  • 1 post
  • started 4 years ago by Lyn147
  1. I have been trying out recipes from you for sometime now. My family loves korean food.We have it at least once a week, either at home or in restaurants. I have made bibimbap, kimchi stew(countless times), sundubu jigae (my favourite), jajiang noodles(many recipes but yours work the best),veg pajeon, maeuntang,kongnamul and kimchi.My first few attempts at kimchi making was a disaster until I tried out your recipe. It really was good but I find it time consuming so I ended up buying it from korean supermarkets. Now that you have an easier version I am definitely trying it out. My kids love kimchi... they eat it straight from the container for snack as you would potatochips. I have to stop them so I have enough to make kimchi stew. Please continue with helping make many families happy through your website. For us korean food is the best as it is not oily and healthy. Also my kitchen is free from oil... easier to clean!


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